salted
Salted Almond Butter
The one you'll finish first. Slow-roasted almonds and sea salt. That's the whole recipe.
Named for a friend. Made like she'd make it.
Colleen is a real person — the kind of host who always has a pot on, a chair pulled out, and something good to send home with you. When our farm found itself with more almonds than the trucks could take, we knew exactly what spirit this ought to carry.
Every jar starts in our own orchard. We grow the almonds, roast them slow, and grind them in small batches — nothing in the jar we wouldn't put on our own table.
Come on in.
